It's a special dish for sumo wrestlers. Its ingredients and seasoning will vary with different training. The only constant is the large quantity and rich content of ingredients. What's more special is that in the early traditional sumo pot, ther... ...
Since the beginning of winter, the cold air has come. Wearing the thickness of the previous day, I went out of the door. I was blown back to the room by the wind. However, the happiness in winter is not comparable to that in other seasons. Take ... ...
Prepare to record the vegetables every month. This is the second time.
Supermarkets also sell dried honey beans. Many people buy them as snacks. Xiaozi is no exception. By chance, I found that there is an ingredient of acesulfame in the finished product's honey dried bean recipe list. So I quickly checked this thin... ...
Tofu itself is a nutritious food. It is made of beans. So it has more protein. The type of tofu is also divided according to its coagulant. Beitofu, that is, marinated tofu, has less water content and is hard to touch. Nantofu. Tofu with plaster... ...
On the 15th day of the 12th lunar month, vegetarianism continues today. Eating twice a month is not a blind belief. It's also a kind of self-discipline, especially when you catch up with the working day and all the people at your table are enjoy... ...
Today, I'm going to teach you how to make a very suitable tofu milk for lazy people. There is no complicated process. Just a few steps. Just a few gloves are wasted. You can make delicious and delicious bean curd. Do it with me as soon as you like.
This soup is made of fresh anchovies and hand-made old tofu. It tastes delicious and has endless aftertaste.
The epidemic has made many people start cooking. But follow the recipe. Why is the finished product so bad? Your eyes - you know your brain - you know your hands - No. You can't? Today, I don't want to hide the same recipes and ingredients for y... ...
JUANJUAN is one of the unique delicacies of Western Shaanxi people -
Have you ever eaten spring rolls? Professor Le said it's made of lotus root. Try it if you haven't eaten it. Taste the delicious food in spring. Food needs more right-hand assistance. Click the link below to go directly.
Mapo Tofu, especially for dinner, is not suitable for its plate at home. So it's not good to use this stainless steel basin to pack authentic dishes. It's just a very common taste. The family feels very good. It makes me a little inflated. So I ... ...
It's a very simple dish. But it's really delicious. The recipe comes from the book happy eating. Happy skinny by Tian Luo girl.
Because she is not used to Sichuan pepper which is too numb, she didn't add pepper. She only put a little pepper. Douban sauce itself is not too spicy. I think adding black pepper can increase appetite. She eats it with soup. Usually, she eats t... ...
Super simple tofu milk for porridge and steamed bread. Do it ~